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From the renowned Yirgacheffe region in Ethiopia, this single origin coffee from Negele Gurbitu boasts exceptional quality.
Cultivated at elevations around 1,700 to 2,000 meters, the beans are harvested between October and December and is fully washed. These coffee trees are of the remarkable Heirloom variety.
Anticipate unique and floral notes, reminiscent of Earl Grey tea with hints of whisky, offering a truly distinctive flavour profile.
We currently deliver exclusively within the United Kingdom. For detailed information, please visit our Delivery Information & Charges page.
JOIN THE MONOCLE SOCIETY
The Monocle Society — our exclusive circle for those who cherish life's finer rituals.
Subscribe to our newsletter for a chance to win in our quarterly prize draw — a little indulgence, just for our members.
Be the first to discover new arrivals, enjoy curated insights, receive invitations to Society member-only events and more.
From misty highlands to sunlit valleys, every Monocle coffee begins with a purposeful choice. We work closely with trusted growers and importers to hand-select ethically sourced coffees that embody character, clarity, and balance—ensuring each cup tells a story worth savouring.
Roasting at Monocle is an art of quiet precision. By roasting each coffee in small batches in England daily using a clean, flame-free method, we unlock its natural sweetness and complexity—delivering a smoother, more expressive brew in every cup.