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Like professional machines, the Bambino can deliver third-wave speciality coffee, made possible by the 4 keys formula. This formula ensures barista-quality performance by using a 54mm portafilter with 19 grams of coffee for full flavour and a powerful steam wand to create the micro-foam necessary for latte art. The machine's proprietary ThermoJet® heating system allows it to be ready in just 3 seconds.
Experience third wave speciality coffee at home, made possible by the 4 keys formula
This espresso machine is designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true micro-foam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional café machines.
Key Features:
Proprietary ThermoJet® Heating System: Achieves the optimal extraction temperature in 3 seconds, allowing you to make your best coffee without delay.
ThermoJet Powered Steam Wand: Creates silky micro-foam milk essential for latte art, with powerful steam pressure at 93°C. (Milk jug not included; sold separately)
Rich Full Flavor: The ideal 19g dose of coffee, delivered by a commercial-style 54mm portafilter, produces a full-bodied coffee with rich and complex flavours.
Precise Espresso Extraction: Digital Temperature Control (PID) ensures water is delivered at the precise temperature for optimal extraction. It uses low-pressure pre-infusion followed by high-pressure (9 bar) extraction, delivered via a 15 bar Italian pump.
Simple Interface: Features convenient one-touch controls for 1 & 2 cup volumes, steam, and hot water.
Additional Information:
Also Available: Sage The Bambino Espresso Machine in Silver, Sea Salt and Damson Blue
We currently deliver exclusively within the United Kingdom. For detailed information, please visit our Delivery Information & Charges page.
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From misty highlands to sunlit valleys, every Monocle coffee begins with a purposeful choice. We work closely with trusted growers and importers to hand-select ethically sourced coffees that embody character, clarity, and balance—ensuring each cup tells a story worth savouring.
Roasting at Monocle is an art of quiet precision. By roasting each coffee in small batches in England daily using a clean, flame-free method, we unlock its natural sweetness and complexity—delivering a smoother, more expressive brew in every cup.